Brazil Fazenda Serrado

Brazil Fazenda SerradoAbout the Coffee The Pereira family has been farming Fazenda Serrado in Carmo de Minas, Minas Gerais for generations. The farm sits at 1,150 to 1,200 meters above sea level in a region of Brazil known for producing consistent, high quality Yellow Bourbon. Carmo de Minas has a well established reputation among Brazilian coffee growing areas, and Fazenda Serrado is one of its steady, reliable producers. This lot is a naturally processed Yellow Bourbon,

it opens up a whole parallel universe of coffee enjoyment

The newly developed machine functions and the improvements made offer an even better coffee experience at home

The Bayters have worked to make it reliable and repeatable

The coffee is shade-grown

and storage facilities - to control quality and preserve freshness rather than selling to intermediaries

Each component is selected to do a specific job in the cup

cleaning and maintenance are also carried out at the press of a button

Natural processing in Peru's mountain climate requires careful attention to drying conditions

which keeps the flavour clean and lets the coffee's origin character come through without the added sweetness that natural processing brings

the farm offers free transportation and pays wages above the local rate

As their relationships in Nariño strengthened

Enjoy balanced and sweet tasting notes like apple