Wusthof Classic Ikon 7" Hollow Edge Santoku Knife 1040331317

Wusthof Classic Ikon 7" Hollow Edge Santoku Knife 1040331317Wusthof Classic Ikon 7" Hollow Edge Santoku Knife 1040331317 What a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat. The sharp blade of a Santoku allows anything from regular to wafer thin cuts it is therefore now indispensable in kitchens all around the world.

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